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Our
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Lex Thomson Lex is the
principal viticulturist for The A previous
career in the hospitality catalysed Lex’s passion for wine which eventually
inspired him to enrol in the Viticulture & Oenology program at Lex is
experienced in all facets of grape production and has a total commitment to
growing the highest quality fruit possible and is especially interested in Sustainable
Winegrowing and soil management. Lex was responsible for Sustainable
Winegrowing NZ accreditation for the Mt Difficulty group of vineyards in Lex is also a bit of a computer geek and is responsible for designing this web site and is available to help with any Information Technology problems that his clients may have. Computerisation and precision viticulture will become increasingly more important in the future and both Lex and Franzi are familiar with vineyard and winery management software and GIS mapping systems. |
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Lex Thomson; Viticulturist |
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Franzi is a
native of As a winemaker
Franzi’s passion is for Pinot noir, however she is also enthusiastic about
white aromatic varieties. Winemaking experience includes vintages at Vignano
in Italy, Mission in Hawkes Bay, Mt Edward and Mt Difficulty wineries in
Central Otago and Indevin in Marlborough. Previous experience marketing
organic produce in |
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Harvest time. Franzi with winemaker Mike Just at his Clayridge Vineyard. |
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Sue Hinton Sue was recruited from Like Franzi, Sue has a passion for Pinot noir and an interest in organic viticulture however she is acquiring a taste for Marlborough Sauvignon blanc. Sue is in the process of completing a Bachelor of Viticulture from E.I.T. in Hawke’s Bay |
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Sue among the Pinot noir vines at Konrad
& Co.’s Mt Fishtail Vineyard. |
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Peter is a freelance viticulturalist who
divides his time between his clients in |
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Peter Binsted |
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The Phone: (64) 021 230
2348 |
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